Wednesday, March 31, 2010

Takoyaki

Got these from some tiny stall on the corner of a street in japan. Freshly made, they were hot and fluffy. Delicious!!

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2 comments:

  1. cookiesApril 1, 2010 at 2:26 AM

    YUMMM!! looks absolutely DELISH!!
    what are those white things on top?

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  2. JLZApril 4, 2010 at 6:47 AM

    They are the mayo that I had to quickly cover on the octopus balls. I would've put more but ironically enough some tourists were staring at me (to figure out the seasoning process) so I got a bit of stagefright :)

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