Saturday, June 5, 2010

Oysters


My dad made a seafood packed dinner the other night, and oysters was one of the dishes. I have only tried oysters once before, and I think it had sand/grit in it so was not keen to have it ever again. The smell of the sauce was so enticing though that I had to give it another go. UNBELIEVABLE. The sauce was so delicious I didn't mind the strange texture of oyster (nothing gritty this time!).
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