Yumcha!

Its been far too long since I had yumcha! As seasoned pro's, we had the table filled with dishes within minutes of seating.


The highlight is always the dessert! Egg tarts were very nice and fluffy

Tofu flower was very good too

One thing was missing - almond jelly. We were eyeing the dessert cart (also known as the gelatinous trolley) before it even came out of the kitchen. We made do with normal jelly and fruit, mango pudding and a red bean squishy sweet thing (probably not its actual name).

This was at Dockland's Gold Leaf, which charged a lot more for each dish than other places. The food was good, but for the sake of our wallets, we might just stick to the cheaper gold leaf from now on.